Catering and hospitality

Served to a minimum of 15 guests

We recommend catering the following:

• 1 to 2 hour reception - 6 to 10 canapés per person
• 2 to 3 hour reception - 10 to 12 canapés per person

 

Drinks party canapés

6 canapés per person. Price (per person): £16.75

Canapé party

10 canapés per person. Price (per person): £24.75

 

Please select your canapés from the following menus:

Cold

• London smoked salmon, buckwheat blinis, sevruga caviar
• basil polenta with bocconcini & kalamata olive tapenade (v)
• spicy chorizo & puy lentil croustade with garlic aioli
• Cornish crab & fresh water prawns with guacamole
• roasted vine cherry tomato, artichoke, aubergine caviar (v)
• smoked chicken & coriander rillette on herb naan

 

Hot

• cocktail Cumberland hot dogs, English mustard
• woodland mushroom and truffle tartlet with parmesan crisp (v)
• mini smoked haddock & spring onion cakes, capers & lime
• chicken satay Bali with peanut chilli
• classic fisherman's pie topped with tarragon mash
• roasted cumin & onion bhajis, coriander yoghurt (v)

 

Dessert

• chocolate & banana iced pralines
• vanilla dusted brioche buns with strawberry essence

VIP canapé party

(price per person) £29.00

Cold

• seared tuna with wasabi & mustard cress on sticky rice
• oak smoked salmon & cream cheese mini bagels
• crispy filo with baba ganoush & grilled aubergine (v)
• confit duck & apple wrapped with Cumbrian cured ham

 

Hot

• warm tartlet of Somerset brie with red pepper relish (v)
• chargrilled chorizo with basil fondue on polenta
• truffle, quails' egg, wild mushroom & thyme
• anchovy puffs, seared scallop & wild asparagus

 

Dessert

• passion fruit genoise, framboise scented cream
• warm pecan & macadamia nut tart, golden caramel glaze

 

Additional canapes: £2.79

Additional VIP canapes: £3.00